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The chemical formula of Glyceryl Laurate is C15H30O4. It is a monoglyceride derived from lauric acid and glycerol, commonly used in cosmetics, food, and pharmaceuticals as an emulsifier and antimicrobial agent.
The melting point of Glyceryl Laurate ranges from 40°C to 45°C (104°F to 113°F).
Glyceryl Laurate is chemically formulated as C15H30O4. It consists of glycerol and lauric acid, forming a monoglyceride with surfactant, emulsifying, and antimicrobial properties widely used in food, cosmetics, and pharmaceuticals.
The exact boiling point of Glyceryl Laurate is 397.4 °C.
The chemical formula for Glyceryl Laurate is C15H30O4.
The molecular weight of Glyceryl Laurate is 274.401 g/mol. It is commonly used as an emulsifier, surfactant, and antimicrobial agent in food, personal care, and pharmaceutical formulations.